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617 351 2665 | 186 Harvard Ave. Allston MA 02134 |
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Catering Menu
A half order serves 8-10 people. A full order serves 16-20 people.
Please note: there is an additional cost of 5% MA meals tax.
Appetizers
| Roasted Garlic Red Pepper Hummus, served with Toasted Paprika Pita Triangles |
26 |
45 |
Seasonal Fruit and Cheese Platter |
32 |
56 |
Shrimp Scampi |
34 |
58 |
Nachos – Melted Monterey Jack, Black Beans, Roasted Red Peppers, Diced Tomato |
30 |
54 |
Chips & Salsa |
24 |
42 |
Spinach & Artichoke Dip, served with Paprika Pita Triangles |
32 |
56 |
Achiote Chicken Skewers – Achiote, Cilantro, & Sherry Marinade with Chipotle Aioli |
32 |
56 |
Salads
| Spanish Mixed – Romaine, Vegetables, Dijon Vinaigrette & Paprika Pita Triangles |
28 |
50 |
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With Chicken: |
38 |
65 |
Mixed Greens – Mesclun, Spinach, Basil & Balsamic Vinaigrette & Baked Goat Cheese |
28 |
50 |
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With Chicken: |
38 |
65 |
Quesadillas
| Four Cheese – Monterey Jack, Cheddar, Parmesan and Romano |
30 |
50 |
Chicken and Red Pepper – with Feta Cheese and Fresh Basil |
34 |
54 |
Vegetable – Black Beans, Roasted Red Pepper, Caramelized Onions and Mushrooms |
34 |
54 |
Barbeque Chicken – with Caramelized Onions in our own Bourbon Sauce |
34 |
54 |
Desserts
| Chocolate Chip Cookies with Whipped Cream and Baileys-Chocolate-Raspberry Drizzle |
28 |
46 |
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